If you’re looking for the best sides for your favorite coconut shrimp recipe, we’ve got you covered. This collection features 27 sides for coconut shrimp for you to choose from.
Coconut shrimp is a favorite dish in many American seafood restaurants and can also be found in the frozen food section of supermarkets, allowing people to prepare it easily at home.
It typically consists of large shrimp that are coated in a batter, often made with shredded or flaked coconut, and then deep-fried until crispy.
The coconut adds a sweet and nutty flavor to the dish, complementing the savory taste of the shrimp.
The batter may also include other ingredients such as flour, eggs, and seasonings to enhance the overall taste.
Coconut shrimp is known for its crunchy exterior and succulent, juicy interior, making it a popular choice in many seafood restaurants and for home cooks looking to create a flavorful and textured dish.
Some of the best side dishes to serve with coconut shrimp are French fries, sweet potatoes, coleslaw, cucumber salad, spring rolls, rice, green beans, mango salsa, sweet chili sauce, and bang bang sauce.
To find the perfect pairing for your succulent shrimp main course, look no further than this comprehensive list of ideas.
Best Sides for Coconut Shrimp
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Crispy Homemade French Fries
One of my personal favorite side dishes is a plate of French fries. This recipe is unique as it's made in a cast iron skillet as opposed to a deep fryer, air fryer, or oven.
You can't go wrong with crispy sweet potato fries and a great thing about this particular recipe is that it features two dipping sauces that you can use for both the fries and your crunchy shrimp!
Using an air fryer is a great way to make roasted sweet potatoes with a melt-in-your-mouth texture. This recipe features a simple seasoning that's perfect for serving with coconut shrimp.
This easy brown rice salad features fresh oranges, dried cranberries and toasted nuts. It's the perfect make-ahead side dish to pair with coconut shrimp.
Enjoy this refreshing Thai Cucumber Salad alongside a plate of tasty fried shrimp. Crisp cucumbers, tossed in a tangy dressing, are combined with aromatic herbs and a hint of spice.
These veggie spring rolls are filled with colorful veggies and pair nicely with a peanut ginger sauce that can also double as a dip for your coconut shrimp.
Coconut rice made with jasmine white rice is a popular dish for serving with coconut shrimp. This recipe takes plain rice to the next level by adding coconut milk and toasted coconut to it.
This Tartar Sauce is a winner! Quick and easy homemade Tartar Sauce with dill, tastier than store bought! Made with pickles, mayo, fresh dill and minced onion. Perfect for seafood dishes like coconut shrimp, you won't be able to stop eating this!
This peanut sauce is creamy, perfectly flavored and delicious! It pairs great with coconut shrimp adding a fun flavor twist that elevates the shrimp to a whole new level.
This simple recipe for gochujang aioli uses 3 ingredients and takes just 2 minutes to make. Spicy, sweet, creamy and delicious, it makes the perfect dipping sauce for your coconut shrimp.
This creamy sauce is ultra rich, savory and super delicious, making it a great choice as a side for your coconut shrimp. The sauce is incredibly healthy and ridiculously easy to make too!
So, now that you’ve had the chance to take a look at this collection of great side dish recipes, which will you be serving with your coconut shrimp for the perfect meal?